Tuesday, January 26, 2010

Crockpot Cooking

I love the crockpot. I own 5 or 6 because I use them for everything. I needed to take dinner to a friend last night so I decided to make one of my husband's favorite recipe. I made Apricot Chicken. All you need is 4-6 chicken breasts, 1 bottle of Russian Salad Dressing (16 oz.), 1 bottle of Apricot Jam (18 oz.) and 1 package of Lipton Onion Soup Mix. Spray the crockpot with cooking spray before you use it and it will clean up much easier. Mix the dressing, jam and soup mix in the bottom of your medium sized crockpot. Add the chicken pieces and cook 4-5 hours on high or 6-7 hour on low. Serve over rice. It is fast and yummy. How easy is that?

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